Murphy’s Rice Pudding
Delicious rich and creamy Rice Pudding Ingredients 3 1/2 cups of Milk 2 cups of Half and Half 1 cup of Arborio Rice 1/4 tsp of Salt 6 tbsp of Sugar 1 1/4 tsp of Vanilla Bean Paste 1 1/4 tsp…
Murphy’s Go To Gingerbread House Recipe
Ingredients 3 cups of all-purpose flour 1 1/2 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon salt 1 tablespoon ground ginger 1 tablespoon cinnamon 1/4 teaspoon ground cloves 1/2 cup unsalted butter, room temperature 3/4 cup loosely packed brown sugar…
Murphy’s Molasses Crinkle Cookies
Get into the Holiday spirit with these Molasses Crinkle Cookies! The mix of cinnamon and ginger makes for the perfect Christmas cookie. 1 cup of sugar3/4 cup shortening1/4 cup of molasses1 egg2 cups of flour1 tbsp baking soda1 tsp cinnamon1 tsp…
Stuffed Spaghetti Squash
We are still in the heart of delicious squash recipe season! So we’ve decided to share another recipe created by Mikayla at Groundwork Health and Wellness Ingredients 1 Spaghetti Squash, sliced lengthwise1 Bell Pepper, sliced1 Cup Artichoke Hearts1 Large Carrot, quartered…
Murphy’s Funnel Cakes
Are you in the mood for something sweet, but not feeling overly ambitious? Funnel Cakes are the way to go – trust us! The best part is, we are just using our basic pancake recipe so if you’re tired of Funnel…
Chef Ty’s BBQ Potato Chips Chicken
We’re sharing another recipe using the Seriously Crispy Kettle Chips From Farm to Table Canada Inc. This time we are sharing a recipe created by our very own junior Chef Ty! Ingredients 4 chicken thighs 2 tablespoons mayonnaise 1 teaspoon paprika 1 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper…
Oh What Plum!
Golden Plums are a delicious late summer crop. They are mildly sweet and firm and are full of nutrition. They make the perfect snack, but don’t be afraid to get creative! We’re going to share a few delicious golden plum recipes…
Hollys’ Baked Brie
The next recipe up on our Made From Staff series is a baked brie made by our retail manager Holly. It’s so simple anyone can do it, trust us! With only a handful of ingredients this recipe can be thrown together…
Shannon’s Garlic Buns
To kick off our new series of Made From Staff Recipes Shannon shares her recipe for Rustic White Garlic Buns! Using our leftover bread dough that was just not quite big enough to be a loaf of Rustic White Bread Shannon…
Chilli Lime Butter
It’s sweet corn season! One of the most versatile veggies in our opinion. Enjoy it on the cob with butter salt and pepper, in a delicious Mexican Corn Salad (recipe coming soon), or try it with a spiced butter which is…
Creamy Strawberry Brie Grilled Cheese
As strawberry season begins to come to and end we are savouring every last bit of it with this Strawberries and Brie Grilled Cheese. Melty, creamy brie cheese paired with the perfectly sweet strawberry preserves and fresh strawberries. It’s a sweet and…
Roasted Garlic New Potatoes
New Potatoes are arguably the BEST produce ever. They’re tender, creamy and can be cooked so in many ways that will always taste delicious. Today we’re sharing a Roasted Garlic and New Potatoes recipe! This is just one of the many…
Our Top 3 Must Try Strawberry Recipes!
Strawberry season is one of the busiest (and favourite) seasons here on our farm! We grow specifically June Bearing strawberries so our peak season of delicious red juicy Strawberries is June-July. We are right in the middle of our harvest and if…
Garlic Scape Pesto
Garlic Scapes are the flower bud that grow out of the top of the garlic plant. They are picked to help encourage the growth of the garlic bulb underground. Scapes are an awesome bonus to an already delicious crop! They have…
Chilled Mint Strawberry Soup
It’s strawberry season! What better way to beat the heat than with this chilled Mint Strawberry Soup? It’s silky and sweet with just the perfect kick of mint. I know what you’re thinking, cold strawberry soup? Gross. In reality it’s very…
Cream Of Asparagus Soup
Cooking and baking at home is something that was part of our childhood on the farm learning from our mom and grandmothers. It is something we continue to do with our own children and something we want to share for you…
Asparagus – Not Just for Grilling (Click for the Full Article)
You’ve shared your favourite asparagus recipes and now we’re sharing ours! Asparagus season is one of our favourites around here. It’s the first taste of freshness after a long winter and it reminds us how delicious fresh Ontario produce can be.…
Drop the Beet (Click for full Article)
While we anxiously await the first asparagus harvest, we’re getting our Ontario produce fix in other ways! The colourful Cookstown Greens Beets are the perfect go-to for quick and easy meals. We’re sharing our top 4 favourite Beet recipes for Spring:…
Roasted Asparagus and Lemon Butter Pasta Salad
We are in mid-June and that means (mother nature co-operate here please) warmer weather, and on the farm it means sadly asparagus is coming to an end. BUT- what better way to celebrate the warm weather and asparagus season than with…
