• Hollys’ Baked Brie

    The next recipe up on our Made From Staff series is a baked brie made by our retail manager Holly. It’s so simple anyone can do it, trust us!  With only a handful of ingredients this recipe can be thrown together…

  • Shannon’s Garlic Buns

    To kick off our new series of Made From Staff Recipes Shannon shares her recipe for Rustic White Garlic Buns! Using our leftover bread dough that was just not quite big enough to be a loaf of Rustic White Bread Shannon…

  • Chilli Lime Butter

    It’s sweet corn season! One of the most versatile veggies in our opinion. Enjoy it on the cob with butter salt and pepper, in a delicious Mexican Corn Salad (recipe coming soon), or try it with a spiced butter which is…

  • Knead to Know With Hollis – July 28th

    Does anyone know how August is this weekend? Anyone? Bueller…Bueller? Like seriously, I swear it was just the beginning of June the other day. Now, its almost August, which means its pretty much Fall and therefore basically Christmas. What a whirlwind! In…

  • Creamy Strawberry Brie Grilled Cheese

    As strawberry season begins to come to and end we are savouring every last bit of it with this Strawberries and Brie Grilled Cheese. Melty, creamy brie cheese paired with the perfectly sweet strawberry preserves and fresh strawberries. It’s a sweet and…

  • Roasted Garlic New Potatoes

    New Potatoes are arguably the BEST produce ever. They’re tender, creamy and can be cooked so in many ways that will always taste delicious. Today we’re sharing a Roasted Garlic and New Potatoes recipe! This is just one of the many…

  • Our Top 3 Must Try Strawberry Recipes!

    Strawberry season is one of the busiest (and favourite) seasons here on our farm! We grow specifically June Bearing strawberries so our peak season of delicious red juicy Strawberries is June-July.  We are right in the middle of our harvest and if…

  • Garlic Scape Pesto

    Garlic Scapes are the flower bud that grow out of the top of the garlic plant. They are picked to help encourage the growth of the garlic bulb underground.  Scapes are an awesome bonus to an already delicious crop! They have…

  • Knead To Know With Hollis – Jul 7th

    I hope that you are all finding ways to keep cool in this ongoing heat wave. Last week I had to run to the store to get a bunch of fans for the market and a window air conditioner for the…

  • Chilled Mint Strawberry Soup

    It’s strawberry season! What better way to beat the heat than with this chilled Mint Strawberry Soup? It’s silky and sweet with just the perfect kick of mint.  I know what you’re thinking, cold strawberry soup? Gross. In reality it’s very…

  • Knead To Know With Hollis – June 30th

    How is it already July 1st tomorrow?! Does anyone know how this happened? Asking for a friend. Although I shouldn't be surprised at all really. Every year, without fail I wake up somewhere around the end of June in a panic…

  • Cream Of Asparagus Soup

    Cooking and baking at home is something that was part of our childhood on the farm learning from our mom and grandmothers. It is something we continue to do with our own children and something we want to share for you…

  • Drop the Beet (Click for full Article)

    While we anxiously await the first asparagus harvest, we’re getting our Ontario produce fix in other ways! The colourful Cookstown Greens Beets are the perfect go-to for quick and easy meals. We’re sharing our top 4 favourite Beet recipes for Spring:…

  • March Break Fun at Murphy’s

    Tickets for our first-ever March Break Kids’ Cooking Class are currently on sale. NEW this year! Murphy’s is offering a chance for budding chefs ages 6 to 12 the opportunity to create their own handmade pizza and chocolate chip cookies using…

  • Tickets On Sale Today!

    😃Tickets for our first-ever March Break event will go on sale, right here on our website, today starting at 10am! Budding chefs ages 6 to 12 will love the opportunity to create their own handmade pizza and chocolate chip cookies using…

  • MURPHY’S MARCH BREAK FUN!

    Tickets go on sale Tuesday, February 4th, 2020 at 10am! Children (ages 6-12) will have a blast during our 2-hour Murphy’s Junior Cooking Classes where our experienced and caring staff will assist the children to gain kitchen skills and confidence while…

  • COMING SOON!

    *COMING SOON!* We are SO excited to announce that we will be offering special Murphy’s March Break events for KIDS this year! Your young chefs will LOVE what we are cooking up behind the scenes! Full details will be posted next week …

  • THANK YOU FOR A WONDERFUL SEASON!

    We are so lucky to have amazing customers like YOU! Thank you for a great season and a million awesome memories. We are now closed until Easter, but we are working hard behind the scenes cleaning, planning events and preparing for…

  • CHRISTMAS HOURS

    We are open Tuesday, December 24th from 9 am until noon. We will be closed December 25th, 26th, and 27th. We will be OPEN on Saturday, December 28th from 9 am until 5 pm for our Year End Sale*! We will…

  • Such a magical day!

    That’s a wrap on our Magical Christmas Market! What a wonderful day it was. The snow was falling so perfectly that some people even felt like they were in a Hallmark Christmas Movie! We want to thank all of our amazing…

  • MURPHY’S MAGICAL CHRISTMAS!

    We are SO excited to be hosting our First Annual Murphy’s Magical Christmas Market THIS Saturday, December 14th from 10 am – 4 pm. With local artisan vendors, handmade Murphy’s goodies, and of course, Santa himself, there is something for everyone! There is…

  • CHRISTMAS HAS ARRIVED AT MURPHY’S!

    The snow is falling and our buttercrunch is calling! Our store is now stocked with all of your favourites such as our handmade buttercrunch, shortbread, chewy ginger cookies, gingerbread people and snowflakes, fruitcake, biscotti and mallows! Stop by the market and…

  • Christmas is coming and we are SO excited!!

    We are open daily from 9am to 5pm We are busy getting the Market decorated for Christmas! Our store is now stocked with all of your favourites such as our handmade buttercrunch, shortbread and more! Our Shop With A Cop event…

  • CLASS Dog Biscuits

    Murphy’s is proud to carry CLASSy Dog Biscuits. Small Bag $3 • Large Bag $6 The CLASSy Canine Cookie team is always hard at work kneading, rolling, cutting and baking fun shaped biscuits. Made of all natural ingredients including whole-wheat flour,…

  • Happy November!

    It’s that time again. Our Murphy’s Fall Festival has come to a close for another year. We have had a great season and have loved seeing everyone’s smiling faces out on the tractor, in the pumpkin patch and wandering through the…

  • Our ‘Shop With a Cop’ event is back!

    At Murphy’s Farm Market we are passionate about family, great food and the strength of our community. Not only has the Murphy family been part of this community for over 100 years, all of our wonderful staff call Alliston and the…

  • It’s Fall Festival Time!

    It’s that time of year again!! Put on your flannel and Uggs, grab a PSL, and head over to Murphy’s! We’ll supply the pumpkins and fun! Our 2019 Fall Festival is open daily from September 20th to October 31st. New this…

  • Get Ready for September with JuneBugs

    We all have one…that heaping mountain of Tupperware piling up in our kitchen. Despite the frustration that resides deep in our hearts towards those bulky plastic containers, it’s the only way that many of us have been packing lunches and snacks…

  • Roasted Asparagus and Lemon Butter Pasta Salad

    We are in mid-June and that means (mother nature co-operate here please) warmer weather, and on the farm it means sadly asparagus is coming to an end. BUT- what better way to celebrate the warm weather and asparagus season than with…

  • The Buzz About Pollen Allergies

    Have you heard all the buzz about honey? Our sources have buzzed in and the results are finally here… Not only is honey a sweet addition to many of your culinary masterpieces, but it can also play a role in helping…

  • A Special Thank You!

    We are so lucky to live in a province that is brimming with a wide selection of on farm markets selling freshly grown produce and handmade goods. Many on farm markets, ourselves included are proud members of the Ontario Farm Fresh…

  • Shop with a Cop – All the Details!

    We have partnered with the Nottawasaga OPP for their annual “Shop With a Cop” Day and this will be our third year organizing the event! We love our community and the families that live here and support us and we are…

  • A Sweet Partnership!

    At Murphy’s Farm Market we are passionate about family, great food and the strength of our community. Not only has the Murphy family been part of this community for over 100 years, all of our wonderful staff call Alliston and the…

  • Berry Update!

    Farming and Mother Nature have a unique, love hate relationship. This is especially true when it comes to strawberries. We need the warm sun to ripen the berries but not too much because then they ripen too fast. We need the…

  • Local Food Week 2017

    This week we are celebrating Local Food Week in Ontario. We are so fortunate to live in a region with some of the best agricultural land in the country. We are able to grow a wide range of fresh market produce…

  • Make that special teacher feel loved!

      Coming up with the appropriate gift option for a teacher is a tough one. I mean they spend all day molding the minds of our kids, we want to make sure that we say Thank You! We asked our resident…

  • Pretty (and useful) Hostess Gifts!

    Is there anything more festive than a good holiday party with all of your friends gathered in one place? We don’t think so! Every year we cram about 40 of our closest friends into our small house. It gets very crowded,…